Sumatra Gayo Avatara
Code: 2101/250 2101/1 2101/251 2101/2 Choose variantRelated products
Product detailed description
Cooperative: Gayo Avatara
Country: Indonesia
Region: Central Aceh, Sumatra
Variety: 100% Arabica — Ateng Super, Abyssinia, and SL88
Processing: Washed Dry Hulled
Altitude: 1,400–1,600 m a.s.l.
Harvest: April–June 2025
Flavor Profile: Apple pie, pomelo, and grape juice
Fruitiness: 4
Sweetness: 4
Body: 3
Best for: Filter preparation
Producer’s Story
This coffee comes from the talented processor Bang Hendra, his family, and their team known as Gayo Avatara. Hendra is a man deeply connected to nature, and his passion for coffee is renowned across Indonesia. After more than twelve years in the specialty coffee world, he has become a highly respected figure both locally and internationally, regularly ranking among the finalists of the prestigious Cup of Excellence competition.
Hendra’s approach to farming is deeply rooted in ecology. The Gayo Avatara team produces their own compost and relies exclusively on natural fertilizers. They plant coffee trees alongside endemic plant species, which not only helps preserve biodiversity but also strengthens root systems, prevents soil erosion, and supports water retention in the landscape.
Processing
The “Washed Dry Hulled” method is a careful, multi-stage process. It begins with meticulous sorting of freshly harvested cherries, followed by pulping (removal of the fruit skin). The key step comes next: the beans are soaked in alkaline well water and left to ferment for 24 hours, resulting in a clean and distinctive cup.
Additional parameters
| Category: | Coffee |
|---|---|
| Taste preference: | Fruity coffee |
| Type of preparation: | Filters |
| Země původu: | Indonésie |
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