In March 2024, Finca Corintio won first place in the Denominación de Origen Marcala competition for the “best coffee in the cup.” Since then, their coffee has found its way to Spain, the USA, and Taiwan—and gradually elsewhere as well. This award is both confirmation and motivation for their continued growth.
Thanks to our production roaster Mario, a native of Honduras, this coffee reached us directly from the source. Last year, he visited local farms, met with growers, and experienced the entire cultivation and processing process. His personal experience, connection to family tradition, and sense of quality helped us select lots that will stand out in your cup as well.
The Finca Corintio brand rests on three pillars: sustainability (protection of water resources and shade vegetation), honest work, and smart post-harvest innovation. The result? Coffee with a story, energy, and above all, excellent flavor. Come taste why this farm is being talked about.